Sitti

Sitti is a traditional Turkish dish that is often served as a side dish or a main course. It is a hearty stew made with a variety of ingredients, including rice, lentils, and vegetables. The dish is typically cooked in a large pot with a generous amount of water, and it is often seasoned with spices such as cumin, coriander, and paprika. Sitti is a versatile dish that can be customized to suit individual preferences, and it is often served with a side of yogurt or a dollop of olive oil. The dish is a staple of Turkish cuisine and is enjoyed by people of all ages. It is a comforting and nourishing meal that is perfect for any occasion.