SaintAlbandesVillards

Saint-Alban-des-Villards is a commune in the Savoie department in the Auvergne-Rhône-Alpes region in south-eastern France. It is located in the Tarentaise Valley, approximately 100 kilometers east of Lyon and 20 kilometers west of Moûtiers. The commune is known for its beautiful alpine scenery, with the nearby Mont Blanc massif providing a stunning backdrop.

The village of Saint-Alban-des-Villards is situated at an elevation of 1,100 meters above sea level, and is accessible by road from the nearby town of Moûtiers. The commune is home to a population of around 1,000 people, who live in a mix of traditional alpine chalets and modern housing.

The local economy is largely based on tourism, with visitors coming to enjoy the area's skiing, hiking, and other outdoor activities. The commune is also home to several cultural attractions, including the Musée de la Résistance et de la Déportation, which commemorates the local resistance fighters during World War II.

The commune is also known for its traditional alpine cuisine, which features dishes such as fondue, raclette, and tartiflette. The local cheese, known as Tomme de Savoie, is also a popular delicacy.

In recent years, Saint-Alban-des-Villards has seen significant development in its tourism infrastructure, with the construction of new ski lifts, hotels, and other amenities to cater to the growing number of visitors. Despite this, the commune has managed to maintain its traditional alpine character, with many of its buildings and streets remaining unchanged since the 19th century.