Ravintoilmoitus

Ravintoilmoitus is a Finnish term that translates to "nutrition declaration" or "food information" in English. It refers to the mandatory labeling of nutritional information on food products sold in Finland, as required by European Union regulations and national legislation. The primary purpose of a ravintoilmoitus is to provide consumers with clear and accessible information about the nutritional content of food, enabling them to make informed dietary choices.

Typically, a ravintoilmoitus includes quantitative information on energy (in kilojoules and kilocalories), fat, saturated fatty acids, carbohydrates, sugars, protein, and salt. This information is usually presented per 100 grams or per 100 milliliters of the product, allowing for easy comparison between different foods. In some cases, information may also be provided per serving.

The implementation of ravintoilmoitus aims to promote public health by encouraging healthier eating habits and aiding individuals with specific dietary needs, such as those managing conditions like diabetes or high blood pressure. It also contributes to food safety and consumer protection by ensuring transparency in food product labeling. The specific requirements for ravintoilmoitus are detailed in legislation such as the EU's Regulation (EU) No 1169/2011 on the provision of food information to consumers.