Pitkittyvisä
Pitkittyvisä is a traditional Finnish dish that has been a staple in the country's cuisine for centuries. The name translates to "long sausage," reflecting its elongated shape and substantial size. Pitkittyvisä is typically made from a mixture of pork, beef, and sometimes other meats, which are finely ground and seasoned with salt, pepper, and other spices. The mixture is then stuffed into a natural pork casing, which gives the sausage its distinctive texture and flavor.
The sausage is often boiled or grilled, and it is commonly served as part of a traditional
The dish has a rich history and is deeply rooted in Finnish culture. It is often associated