Piikeinä
Piikeinä is a traditional Finnish dish that has been a staple in Finnish cuisine for centuries. The dish consists of thinly sliced potatoes, typically boiled or roasted, and is often served as a side dish or a main course. The potatoes are usually cut into long, thin strips, which gives the dish its distinctive appearance. Piikeinä is often seasoned with salt, pepper, and sometimes butter or cream, depending on the region and personal preference.
The dish is believed to have originated in the 18th century, with its roots tracing back to
Piikeinä is not only a popular dish in Finland but also a significant part of the country's