Peludas

Peludas are a type of traditional Mexican candy made from sugar, water, and sometimes milk or cream, which are boiled until they reach a hard candy stage. The mixture is then poured into molds, often in the shape of animals, and left to cool and harden. The name "peludas" comes from the Spanish word "peludo," which means "furry" or "hairy," referring to the textured surface of the candy.

The history of peludas is not well-documented, but they are believed to have originated in the late 19th or early 20th century in Mexico. They are typically associated with the state of Michoacán, where they are often given as gifts or used in traditional celebrations and festivals.

Peludas come in a variety of shapes and sizes, with some of the most popular designs including cats, dogs, rabbits, and other animals. They are often decorated with edible glitter or sugar pearls to enhance their appearance. The candy is known for its chewy texture and sweet flavor, and it is a popular treat among both children and adults in Mexico.

Peludas are typically enjoyed as a snack or dessert, and they can also be used as decorations for parties and celebrations. They are a classic example of Mexican confectionery, and they continue to be a beloved treat in the country today. Despite their simple ingredients, peludas are a beloved part of Mexican culture and tradition.