Neivedyam

Neivedyam refers to offerings made to Hindu deities during religious ceremonies and festivals. It is a significant aspect of worship (puja) in Hinduism, symbolizing devotion and gratitude. The items offered as neivedyam vary widely and can include fruits, flowers, grains, sweets, and cooked food dishes. The preparation of neivedyam is often done with great care and purity, with specific ingredients and methods prescribed in religious texts.

The act of offering neivedyam is not merely about presenting food but is believed to be a way of sharing one's blessings and sustenance with the divine. It is thought that the deity partakes in the essence of the offering, and after the puja, the remaining food, known as prasadam, is distributed among devotees. Consuming prasadam is considered auspicious and is believed to bestow blessings.

Common items offered as neivedyam include rice, milk-based sweets like payasam or ladoo, fruits such as bananas and coconuts, and various cooked preparations. The specific offerings can differ based on regional traditions, the deity being worshipped, and the occasion. For instance, during Ganesh Chaturthi, modak is a popular neivedyam for Lord Ganesha. The underlying principle remains the same: to express love and surrender to the divine through a humble offering.