Naatriumbikarbonaati

Naatriumbikarbonaati, commonly known as baking soda, is a chemical compound with the formula NaHCO3. It is a white crystalline solid, often found in powder form, and is slightly soluble in water. Naatriumbikarbonaati is a salt of sodium and bicarbonate ions. Its amphoteric nature means it can react with both acids and bases, though it is a weak base itself.

One of its most well-known applications is as a leavening agent in baking. When heated or combined with an acidic ingredient, it produces carbon dioxide gas, causing dough and batters to rise. This reaction is fundamental to the texture of many baked goods. Beyond the kitchen, naatriumbikarbonaati has numerous household uses. It is a common ingredient in cleaning products due to its mild abrasive properties and ability to neutralize odors. It can be used to clean surfaces, deodorize refrigerators, and even to scrub pots and pans.

In medicine, naatriumbikarbonaati is used as an antacid to relieve heartburn and indigestion by neutralizing stomach acid. It can also be administered intravenously to treat acidosis. Industrially, it finds applications in the production of other chemicals, as a fire extinguisher component, and in water treatment. Its versatility and availability have made naatriumbikarbonaati a staple in many homes and industries.