Måttbägare

A måttbägare, often translated as a measuring cup or beaker, is a common laboratory and kitchen tool used for measuring the volume of liquids. It typically consists of a cylindrical container with a spout for easy pouring and markings along the side to indicate different volume measurements.

Måttbägare come in various sizes and materials, with glass being prevalent in laboratories for its chemical inertness and transparency, allowing for precise readings. In kitchens, plastic and stainless steel måttbägare are more common due to their durability and lower cost. The markings on a måttbägare can be in units such as milliliters (ml), liters (l), fluid ounces (fl oz), or cups.

The accuracy of a måttbägare varies depending on its design and intended use. Laboratory-grade måttbägare are often calibrated to provide higher precision than those found in kitchens, which are generally sufficient for most cooking and baking needs. When using a måttbägare, it is important to place it on a level surface and read the volume at eye level, ensuring the bottom of the meniscus (the curved surface of the liquid) is aligned with the desired marking. This ensures the most accurate measurement possible.