Mannuroni
Mannuroni is a type of sweet bread or pastry common in various regions, particularly in Italy and Italian communities abroad. The name itself is often associated with a traditional, often braided or twisted, sweet dough. The dough typically incorporates ingredients such as flour, eggs, sugar, butter, and yeast, creating a rich and slightly sweet base. Flavorings like lemon zest, orange zest, or vanilla are frequently added to enhance its aroma and taste.
The shape of Mannuroni can vary, but a common presentation involves a braided or coiled form, sometimes