Limeflavored

Limeflavored is a descriptor used for foods and beverages that imitate or evoke the taste and aroma of lime fruit. It can result from natural lime juice, lime zest or oil, or from artificial flavorings designed to reproduce lime's tart, citrusy character. The term is used on product labels as lime flavor, lime-flavored, or lime essence.

Natural lime flavor typically derives from lime juice or zest and lime essential oil containing compounds such as limonene, citral, and smaller quantities of aldehydes and esters. Artificial lime flavor combines synthetic compounds and esters engineered to resemble lime's profile; some blends include limonene-rich terpenes and acetate esters to mimic sweetness and brightness.

Common uses include soft drinks, cocktails, limeades, candies (hard candies, gummies), baked goods (cakes, cookies, pies), dairy products (ice cream, yogurt), sauces, marinades, and seafood dishes where a citrus note is desired. Lime flavor is often paired with coriander, mint, tequila, fish, chicken, or chili.

Flavor characteristics are bright and tart, with a balance of sourness and sweetness and a clean citrus finish. Natural lime flavor tends to be more aromatically faithful to fresh lime, while artificial formulations may emphasize longevity and intensity. Aroma is often described as fresh, zesty, and slightly bitter.

In product labeling, terms such as natural lime flavor or lime essence indicate origin of the flavoring, with variations by jurisdiction. Some products may use organic or non-GMO designations when applicable. Lime flavor remains one of the most versatile citrus flavors in global food and beverage contexts.