Lepic

The term "lepic" can refer to several things, primarily a surname and a type of pastry. As a surname, Lepic is of French origin. Notable individuals with this surname include Alfred Lepic, a French general, and Joseph Lepic, a French painter. The surname's etymology is thought to be related to the word "l'épic," meaning "the spic" or "the shopkeeper."

In culinary contexts, a "lepic" is a traditional French pastry, often described as a type of cake or biscuit. It is typically made with ingredients such as flour, sugar, eggs, and butter, and may incorporate flavors like almonds or citrus. The exact preparation and ingredients can vary regionally and by baker. Some descriptions suggest it has a firm, crisp texture, while others describe it as a softer cake. Historical recipes and regional variations contribute to the diverse understanding of what constitutes a "lepic."