Lahrs
Lahrs are a type of traditional German confectionery, originating from the Black Forest region. They are small, round, and slightly flattened cookies, typically made from a mixture of flour, sugar, butter, and eggs. The dough is rolled out, cut into circles, and then baked until golden brown. Lahrs are often dusted with powdered sugar or decorated with icing or chocolate.
The name "Lahrs" is derived from the German word "Lahre," which means "little round thing." They are
In addition to their traditional use as a Christmas treat, Lahrs are also enjoyed throughout the year