Kettuvallams

Kettuvallams are traditional houseboats native to the Indian state of Kerala. Originally used as cargo barges to transport goods like rice, spices, and grains along the intricate network of Kerala's backwaters, they have been transformed into a popular tourist attraction. The name itself, "Kettuvallam," is derived from the Malayalam words "kettu" meaning "to tie" and "vallam" meaning "boat," referring to the construction method where boats were tied together using coir.

The modern tourist Kettuvallam is a significant departure from its working past. These boats are typically constructed using local materials such as wood (like jackwood or anjili), bamboo, and coir. They feature a large, covered living space with bedrooms, bathrooms, and a dining area. A crew, usually consisting of a captain, an engine operator, and a cook, manages the boat and attends to the guests' needs.

Life aboard a Kettuvallam offers a unique perspective on the serene beauty of Kerala's backwaters, a vast network of interconnected canals, lakes, and rivers. Tourists can experience the local village life, witness paddy fields, and observe the diverse flora and fauna while gliding through the tranquil waters. The experience is often described as relaxing and immersive, providing a peaceful escape from the bustle of urban life. Many Kettuvallams are now equipped with modern amenities to ensure a comfortable stay for their passengers.