Kasulikeks

Kasulikeks is a traditional Estonian cookie. These small, typically ring-shaped or round cookies are a popular confection, often made during holidays and special occasions, though they can be enjoyed year-round. The exact recipe and ingredients can vary from family to family and region to region within Estonia, but common components include flour, butter, sugar, and eggs. Some recipes may also incorporate flavorings like vanilla, cardamom, or lemon zest.

The texture of kasulikeks is often described as crisp or crumbly, and they tend to be moderately sweet. They are usually plain in appearance, sometimes dusted with powdered sugar after baking. The preparation involves creaming butter and sugar, then incorporating eggs and dry ingredients to form a dough. This dough is then shaped into the characteristic rings or small balls before being baked until golden brown. Kasulikeks are known for their simplicity in both preparation and presentation, making them a beloved and accessible part of Estonian baking traditions. They are often served with coffee or tea.