Fumer
Fumer is a French verb meaning to smoke. In ordinary use it refers to inhaling the smoke produced by burning tobacco products such as cigarettes, cigars, or pipes. The verb is also used in culinary contexts to mean exposing foods to smoke to flavour or preserve them, for example fumer le saumon (to smoke salmon) or fumer du fromage.
Origin and forms: Fumer comes from Latin fumare “to smoke.” It is a regular -er verb. In
Usage notes: Common constructions include arrêter de fumer (to quit smoking) and se mettre à fumer (to