Franciacorta
Franciacorta is a sparkling wine produced in the Franciacorta region of Lombardy, Italy, around Brescia and near Lake Iseo. It is made in the traditional method (Metodo Classico), with a second fermentation in the bottle to create the bubbles. The wine is typically aged on the lees before release, which adds texture and complexity.
Grapes permitted for Franciacorta are Chardonnay, Pinot Bianco, and Pinot Nero. The blends vary by style; Chardonnay
Styles include Brut, Extra Brut, Rosé, and Satèn. Satèn is a white Franciacorta usually made predominantly from
Geographically, the Franciacorta zone sits at the southern edge of the Lombardy pre-Alps. The climate benefits
Tasting notes commonly include white-fleshed fruit, citrus, and brioche or bread crust from lees aging, with