Cipanas
Cipanas is a traditional Indonesian dish consisting of a mixture of cooked rice, vegetables, and meat, often chicken or beef, cooked in coconut milk. The dish is typically served with a spicy sambal sauce on the side. The name "Cipanas" comes from the Sundanese word "cipanas," which means "hot" or "spicy," reflecting the dish's characteristic flavor.
The origins of Cipanas can be traced back to the Sundanese cuisine of West Java, Indonesia. It
To prepare Cipanas, rice is first cooked and then mixed with a variety of vegetables such as
Cipanas is not only a delicious dish but also a significant part of Indonesian culture. It is