Buños

Buños is a term that can refer to several distinct things, most commonly a type of fried dough pastry or a place name. In the context of food, buños are often sweet and enjoyed as a dessert or snack. Their preparation typically involves a batter or dough that is deep-fried until golden brown and puffed. Variations exist widely across different cultures and regions, with ingredients and serving styles differing significantly. Some buños are filled with cheese or sweetened fillings, while others are served plain with a dusting of sugar or a syrup. The exact origin of buños is difficult to pinpoint, but similar fried dough preparations can be found in many culinary traditions around the world.

Beyond the culinary definition, "Buños" also appears as a place name. For example, there is a municipality named Buños in the province of Granada, Spain. This town has its own history and local characteristics distinct from the food item. Therefore, when encountering the term "Buños," it is important to consider the context to understand whether it refers to a type of pastry or a geographical location.