Biosensoores
Biosensors are analytical devices that convert a biological response into an electrical signal. They are widely used in medical diagnostics, environmental monitoring, and food safety. The core components of a biosensor include a biological recognition element, such as an enzyme, antibody, or nucleic acid, and a transducer that converts the biological response into an electrical signal. The biological recognition element binds to the target analyte, causing a change in the transducer's properties, which is then measured and analyzed.
Biosensors can be classified based on the type of transducer used. Optical biosensors use light to detect
Biosensors offer several advantages over traditional analytical methods. They are highly sensitive, selective, and can provide
However, biosensors also have some limitations. They can be affected by environmental factors, such as temperature
In conclusion, biosensors are versatile analytical tools that have found applications in various fields. Their ability