Alitasoja

Alitasoja is a traditional Finnish dish that translates to "chicken soup" in English. It is a hearty and comforting soup made from chicken, vegetables, and often barley or rice. The dish is typically served during the colder months, particularly in the winter, and is a staple in Finnish cuisine. The soup is known for its rich flavor, which comes from the combination of chicken broth, vegetables such as carrots, celery, and onions, and the addition of barley or rice for thickness. Some variations may include the addition of potatoes or other root vegetables. Alitasoja is often garnished with fresh herbs like parsley or dill, and can be served with crusty bread or a side of boiled potatoes. It is a versatile dish that can be enjoyed on its own or paired with other Finnish dishes. The simplicity and comforting nature of alitasoja make it a beloved dish in Finnish culture, often served in homes and restaurants alike.