Achterhoeks

Achterhoeks is a term used to describe both the people from the Achterhoek region and the Achterhoeks dialect spoken there. The Achterhoek is a rural region in the eastern part of the Dutch province of Gelderland, known for its green countryside, small towns, and a distinct regional identity. The language variety associated with the area is considered a local variant of Dutch with influences from Low Saxon.

Geographically, the Achterhoek lies in the eastern Netherlands, near the border with Germany. The landscape features farmlands, forests, rivers, and gentle hills, with a tradition of agrarian land use. The region includes a number of towns and villages that serve as local centers for commerce, culture, and services. Its geography supports activities such as agriculture, horticulture, and, increasingly, tourism.

Historically, the Achterhoek developed as part of the Duchy of Guelders and later became integrated into the Dutch state. Its population has long been engaged in farming and related industries, traits that continue to influence the regional economy and social life. The area has a rich tradition of local customs, architecture, and dialect, which contribute to a strong sense of local identity.

Culturally, Achterhoekers are associated with a pragmatic rural ethos and hospitality. The Achterhoeks dialect remains an important marker of identity in many communities, though standard Dutch is dominant in education and media. The region emphasizes traditional crafts, regional cuisine, and outdoor recreation, especially cycling and walking in scenic countryside and forested areas.

Today, the Achterhoek functions as a network of municipalities that balance agriculture, small-scale industry, and tourism, while maintaining a distinctive regional culture and language.