Élelmiszerszabályozás
Élelmiszerszabályozás refers to the system of laws, regulations, and administrative procedures governing the production, processing, distribution, and sale of food and food products. This framework aims to ensure food safety, protect public health, and prevent fraud, thereby safeguarding consumers and promoting fair trade practices within the food industry.
Key aspects of élelmiszerszabályozás typically include standards for hygiene and sanitation at all stages of the
Furthermore, élelmiszerszabályozás encompasses measures to control food-borne diseases, implement traceability systems to track food products throughout