yolku
Yolku is a term that can refer to several different things depending on the context, though it is most commonly associated with a type of traditional food. In some cultures, particularly in Central Asia, yolku refers to a dish made from boiled or fried meat, often lamb or beef, seasoned with various spices. This dish can be served as a standalone meal or as a component in more elaborate dishes.
Beyond its culinary meaning, the word "yolku" might also appear in other, less common contexts. It could