varustused

Varustused, also known as "varustused" in Estonian, refers to a traditional Estonian dish that is a staple in the Estonian cuisine. It is a hearty and comforting dish that is often served during the colder months. The main ingredients of varustused are potatoes, onions, and bacon. The potatoes are typically peeled and cut into chunks, while the onions are thinly sliced. The bacon is cooked until crispy, and then the onions are added and cooked until softened. The potatoes are then added to the pan and cooked until tender. The dish is often seasoned with salt, pepper, and sometimes a pinch of sugar to balance the flavors. Varustused is typically served with a side of sour cream or a simple salad. It is a versatile dish that can be enjoyed on its own or as part of a larger meal. The dish is a reflection of the Estonian's love for hearty, comforting foods that can be enjoyed throughout the year.