tillable

Tillable refers to land that is suitable for cultivation or farming. This means the soil is fertile and the terrain is such that it can be plowed and planted with crops. Tillable land is a critical resource for agriculture, providing the foundation for food production. Factors that contribute to land being tillable include the absence of excessive rocks, a moderate slope that allows for drainage without excessive erosion, and soil composition that supports plant growth. Conversely, land that is not tillable might be characterized by steep inclines, rocky soil, waterlogged conditions, or very thin topsoil. The term is often used in contrast to pastureland, woodland, or other non-cultivated areas. In agricultural economics and land use planning, the availability of tillable land is a significant consideration. Changes in land use, such as urbanization or deforestation, can impact the amount of tillable land. Environmental factors like desertification or salinization can also render previously tillable land infertile.