säilytysluokkien
Säilytysluokat, also known as storage classes, are categories used to classify goods based on their storage requirements. These classifications help in determining the appropriate storage conditions, such as temperature, humidity, and handling, to ensure the quality and safety of the products. The most common säilytysluokat are:
1. Class I: Ambient temperature storage. Products in this class can be stored at room temperature and
2. Class II: Refrigerated storage. Products in this class require temperatures between 2°C and 8°C (36°F and
3. Class III: Frozen storage. Products in this class require temperatures below -18°C (0°F) to maintain their
4. Class IV: Controlled atmosphere storage. Products in this class require specific gas compositions to prevent
5. Class V: Hazardous materials storage. Products in this class require special handling and storage conditions
Säilytysluokat are widely used in various industries, including food and beverage, pharmaceuticals, and logistics, to ensure