seriinijäännös
Seriinijäännös refers to the residual amount of a substance, typically a pesticide or other chemical, that remains on or in a food product after it has been applied or has entered the environment. This residue can originate from direct application to crops, drift from neighboring fields, or uptake from contaminated soil or water. Regulatory bodies worldwide set maximum residue limits (MRLs) for various agricultural products to ensure that the levels of these seriinijäännös do not pose a risk to human health.
The presence of seriinijäännös is a concern because some chemicals can have adverse health effects if consumed
Various methods are employed to detect and quantify seriinijäännös. These include advanced analytical techniques such as