ontdubbelt
Ontdubbelt is a Dutch word that translates to "undoubled" or "halved" in English. It is commonly used in various contexts, often relating to quantities, amounts, or sizes. For instance, it can refer to a price being halved, a portion of food being reduced, or a task being made less complex.
In a financial context, "ontdubbelt" might describe a situation where the cost of goods or services has
The term can also apply to physical quantities. If a recipe calls for two eggs and only
Beyond literal reduction, "ontdubbelt" can imply a simplification or a decrease in intensity. A process that