neproteinové
Neproteinové refers to substances that do not contain protein. In a biological context, this can encompass a wide range of molecules such as carbohydrates, lipids, nucleic acids, and various inorganic compounds. These molecules play crucial roles in cellular structure, energy storage, genetic information, and metabolic processes, distinct from the functions carried out by proteins.
In nutrition, the term "neproteinové" is often used to describe certain dietary components. For example, a neproteinové
Beyond nutrition, the concept of neproteinové can extend to materials science and chemistry. For instance, many