nepokoje

Nepokoje is a term that can refer to several things, most commonly a type of traditional Czech confectionery and a genus of flowering plants. In the context of food, nepokoje are small, often star-shaped or flower-shaped pastries made from a sweet dough, frequently flavored with anise or caraway. They are typically baked until golden brown and can be dusted with powdered sugar or drizzled with icing. These treats are often associated with holidays and celebrations in Czech culture.

In botany, Nepokoje is a genus of plants belonging to the family Boraginaceae, commonly known as the borage family. Plants in this genus are characterized by their hairy leaves and typically blue or purple flowers. They are found in various regions, often in arid or semi-arid environments. The exact taxonomy and classification within the Nepokoje genus can be subject to ongoing scientific research and may vary between different botanical sources. Some species within this genus have historical medicinal or ornamental uses.