naleniki
Naleniki, also transliterated as nalëniki or nalieniki, are a traditional Slavic dish consisting of thin pancake-like crepes rolled with a filling and served hot. They are found in Russian, Ukrainian, and Belarusian cuisines, with regional variations in batter and fillings.
The batter is typically similar to crepe batter: flour, eggs, milk, water, and a pinch of salt,
To assemble, a pancake is spread with filling, rolled into a cylinder, and kept seam-side down. They
In culinary tradition, naleniki are a home-cooked staple for family meals and festive occasions, with regional