murotuotteissa
Murotuotteet, commonly known as breakfast cereals, are a popular food item consumed primarily at breakfast. They are typically made from processed grains such as wheat, oats, corn, or rice. The manufacturing process often involves cooking, extruding, and then drying or flaking the grains. This processing can result in various shapes, textures, and flavors, with many products fortified with vitamins and minerals.
The history of murotuotteet dates back to the late 19th century, with early innovations focused on creating