mrkev
Mrkev, known scientifically as Daucus carota subsp. sativus, is a root vegetable that is typically orange in color, though purple, black, red, white, and yellow cultivars exist. It is a domesticated form of the wild carrot, which originated in Persia and Afghanistan. Carrots are a rich source of beta-carotene, which the body converts to vitamin A. They also contain other vitamins and minerals, including vitamin K, potassium, and fiber.
The cultivation of carrots dates back over a thousand years. Early carrots were likely grown for their
Carrots are widely consumed around the world. They can be eaten raw, cooked, or juiced. In cooking,