lihavõtete

Lihavõtted is the Estonian word for Easter. It is a significant Christian holiday celebrated by Estonians, marking the resurrection of Jesus Christ. The celebration typically involves religious services, family gatherings, and traditional customs.

One of the most prominent traditions associated with Lihavõtted is egg decorating. Eggs are boiled and then painted or decorated using various techniques, often with natural dyes. These decorated eggs are then exchanged as gifts and are a central part of the Easter meal. Children often participate in egg-rolling contests, where they try to roll their decorated eggs down a slope. The egg that travels the furthest or remains intact is considered the winner.

Another important custom is the shaking or tapping of eggs. People tap their decorated eggs against each other, and the person whose egg remains unbroken is believed to have good luck for the coming year. Feasting is also a key aspect of Lihavõtted, with traditional foods like lamb, ham, and various baked goods being prepared. The Easter Sunday meal is often a celebratory affair shared with family and friends.

The period leading up to Lihavõtted, known as Great Week or Holy Week, involves a series of religious observances that commemorate the final days of Jesus' life. Churches hold special services throughout this week, culminating in the Easter Sunday celebration. While deeply rooted in Christian tradition, the secular aspects of Lihavõtted, such as egg decorating and feasting, are enjoyed by many Estonians regardless of their religious beliefs. The holiday signifies renewal, hope, and the arrival of spring.