kamifurikake
Furikake is a dry Japanese condiment meant to be sprinkled on rice. Kamifurikake is a specific type of furikake that is characterized by its very fine, powdery texture. Unlike coarser furikake varieties which might contain larger pieces of seaweed, dried fish, or sesame seeds, kamifurikake is ground down to a much finer consistency, making it almost dust-like.
The ingredients of kamifurikake are typically similar to other furikake, including elements like dried seaweed (nori
Kamifurikake is often used to add flavor and visual appeal to plain white rice. It can also