hydrolyzují

Hydrolyzují is a Czech verb that means "to hydrolyze" or "to hydrolyse." Hydrolysis is a chemical reaction in which a compound is broken down into simpler substances when reacted with water. This process typically involves the addition of a water molecule to the compound, resulting in the formation of two or more products. Hydrolysis can be either acidic or basic, depending on the nature of the catalyst used.

In the context of organic chemistry, hydrolysis is commonly used to break down polymers into their monomeric units. For example, the hydrolysis of starch results in the formation of glucose molecules. Similarly, the hydrolysis of proteins yields amino acids, and the hydrolysis of nucleic acids produces nucleotides.

Hydrolysis is also relevant in biological systems. Enzymes, such as amylases and proteases, catalyze the hydrolysis of complex biomolecules. This process is essential for digestion, where enzymes break down food molecules into smaller, absorbable units.

The term "hydrolyzují" is used in scientific and technical contexts to describe the action of hydrolyzing or the state of being hydrolyzed. It is important to note that the verb "hydrolyzují" is in the third-person plural form, indicating that multiple entities are performing the hydrolysis reaction.