hornero

The ovenbird, scientific name Furnarius rufus, is a common passerine bird belonging to the family Furnariidae. It is native to Argentina, Uruguay, Paraguay, and southern Brazil. The ovenbird is characterized by its distinctive nest, which is constructed from mud and straw and baked in the sun, giving the bird its name. These nests are typically dome-shaped and are usually found on tree branches or fence posts.

This bird is a medium-sized passerine, measuring around 18 to 20 centimeters in length. Its plumage is predominantly reddish-brown on the back and wings, with a paler, buffy underside. The ovenbird has a relatively straight, pointed beak. It is an omnivorous species, feeding on insects, spiders, seeds, and small fruits. They are often seen foraging on the ground, hopping and pecking for food.

Ovenbirds are monogamous and both parents participate in building the nest, incubating the eggs, and feeding the young. They are known for their loud, distinctive song, often delivered in a duet between mated pairs. The species is widespread and adaptable, often found in open or semi-open habitats such as grasslands, savannas, and agricultural areas. Its presence is a familiar sight in its native range, and it is considered a national bird of Argentina.