fumonisiinipitoisuuksia
Fumonisiinipitoisuuksia refers to the concentration or amount of fumonisins present in a particular substance, typically food or feed. Fumonisins are a group of mycotoxins produced by certain fungi, primarily Fusarium verticillioides and Fusarium proliferatum, which can contaminate crops such as corn, wheat, and rice. These mycotoxins are known to be harmful to both animals and humans, particularly affecting the liver and the immune system.
The levels of fumonisiinipitoisuuksia are often measured in parts per billion (ppb) or parts per million (ppm)
Monitoring and managing fumonisiinipitoisuuksia is crucial in agricultural and food industries to prevent the spread of