faasisena
Faasisena, also known as the "Coffee of the Gods," is a rare and highly prized coffee variety native to the highlands of Ethiopia. It is renowned for its exceptional quality, unique flavor profile, and the rich cultural significance it holds in the region. The term "faasisena" translates to "coffee of the gods" in the local Amharic language, reflecting the deep reverence and spiritual connection that the Ethiopian people have with this beverage.
Faasisena coffee is typically grown at altitudes exceeding 1,800 meters, where the cooler temperatures and unique
The cultivation of faasisena is deeply intertwined with the traditions and rituals of the Ethiopian coffee
Faasisena has gained international recognition for its superior quality and has become a sought-after commodity in