csípben

Csípben is a Hungarian dish that translates to "in the bite" in English. It is a traditional Hungarian appetizer or snack, typically served as a meze (appetizer) or light meal. The dish consists of a small piece of bread, usually a baguette or a long, thin roll, that is cut in half lengthwise and then split into two halves. The bread is then filled with a mixture of finely chopped raw onions, garlic, and sometimes other vegetables like bell peppers or cucumbers. The filling is seasoned with salt, pepper, and sometimes paprika or other spices. The bread is then dipped in a mixture of vinegar and oil, which is poured over the filling. The dish is often served with a side of sour cream or yogurt, which is used to dip the bread and soak up the vinegar and oil mixture. Csípben is a popular dish in Hungary and is often served at social gatherings, parties, and family meals. It is a simple and delicious way to enjoy the flavors of Hungarian cuisine.