Vieroitettava

Vieroitettava is a Finnish term that translates to "weanable" or "the one to be weaned." It is commonly used in the context of animal husbandry and refers to an animal, typically a young mammal, that is ready to be separated from its mother and begin consuming solid food independently.

The process of weaning is a natural and crucial stage in an animal's development. Vieroitettava animals have typically reached a certain age and size, and their digestive systems have matured enough to process food other than milk. This transition can involve a gradual introduction of solid feeds, such as grains, forages, or specialized weaning diets, while milk consumption is slowly reduced.

Factors influencing when an animal becomes vieroitettava include species, breed, individual growth rate, and environmental conditions. For example, calves are generally considered vieroitettava around three to six months of age, while piglets can be weaned earlier. Successful weaning is important for the health and growth of the young animal, as well as for the reproductive cycle of the mother. The term vieroitettava emphasizes the readiness for this significant developmental step.