Täyttien
Täyttien is a Finnish term that refers to the plural form of "täytt" which translates to "filled" or "stuffed". In culinary contexts, täyttien typically describes foods that have been prepared by filling them with a variety of ingredients. This preparation method is common across many cultures and cuisines, but in Finnish traditions, täyttien can encompass a range of items from savory to sweet.
Common examples of täyttien in Finnish cuisine include filled pastries, such as savory rye bread or wheat