Tomatoscented
Tomatoscented is a term used to describe a particular aroma or fragrance that is reminiscent of tomatoes. This scent can be associated with various aspects of the tomato plant, including its leaves, stems, and fruit. The characteristic smell of tomato leaves, in particular, is often described as pungent and herbaceous, due to the presence of volatile compounds like 2-isobutyl-3-methoxypyrazine. These compounds contribute to the distinctive "green" or "leafy" note often perceived as tomatoscented.
The fragrance can also be linked to ripe tomatoes themselves, though this is typically a subtler and
The term tomatoscented might appear in discussions related to perfumery, where perfumers sometimes incorporate unusual notes