Tiernötsto

Tiernötsto, also known as "tiernotsto" or "tiernotstö," is a traditional Swedish dish that has gained popularity in recent years. It is a hearty and comforting meal, typically served during the colder months. The dish consists of a large pot of stewed potatoes, often with the addition of various vegetables such as carrots, onions, and sometimes even rutabaga or turnips. The potatoes are usually peeled and cut into large chunks, which are then boiled until tender. The vegetables are also boiled and then combined with the potatoes in the pot. The dish is often flavored with salt, pepper, and sometimes a touch of cream or milk for added richness. In some variations, a small amount of butter or lard may be added to the pot for extra flavor. Tiernötsto is often served with a side of rye bread or other traditional Swedish bread. It is a simple yet satisfying dish that showcases the use of locally sourced ingredients and is a staple in many Swedish households.