Summutiga

Summutiga is a traditional Finnish dish that has gained popularity in recent years due to its unique blend of flavors and ingredients. The name "summutiga" is derived from the Finnish words "sumu," meaning smoke, and "tiga," meaning sausage. The dish is typically made with pork sausage, which is smoked over birch wood to infuse it with a distinctive smoky flavor. The sausage is then cooked in a rich, creamy sauce made from a combination of sour cream, milk, and various spices such as nutmeg, allspice, and cinnamon. This sauce is poured over the sausage, which is then served with boiled potatoes and lingonberry jam. The dish is often accompanied by a side of pickled cucumbers and onions, which add a tangy contrast to the rich flavors of the summutiga. Summutiga is a hearty and comforting dish that is often enjoyed during the colder months in Finland, and its popularity has spread to other countries as well. The dish is a testament to the rich culinary traditions of Finland and its use of locally sourced ingredients.