Repülk

Repülk is a traditional Hungarian dish that is often served as a side dish or a main course. It is a type of stuffed cabbage rolls, typically made with a filling of ground meat, rice, and spices. The cabbage leaves are first boiled and then rolled around the filling, which is usually seasoned with paprika, garlic, and other herbs. The rolls are then baked until tender and served with a variety of sauces or side dishes, such as sour cream, mustard, or a simple tomato sauce. Repülk is a popular dish in Hungarian cuisine and is often enjoyed during special occasions and family gatherings. It is a hearty and flavorful dish that showcases the rich culinary traditions of Hungary.