Poudet

Poudet is a term that can refer to several things, most commonly a type of traditional French pastry and a surname. As a pastry, a poudet is a small, often flaky, sweet cake or biscuit, typically flavored with almonds or fruit. These are frequently found in regional bakeries throughout France, particularly in the southern regions. The exact ingredients and preparation can vary from one area to another, leading to subtle differences in taste and texture.

As a surname, Poudet is of French origin. It is likely a toponymic surname, meaning it derives from a place name. Such surnames were often adopted by individuals to indicate their place of origin or residence. The prevalence of the surname Poudet is most concentrated in France, with smaller numbers found in other French-speaking countries and areas with historical French migration. Genealogists and historians may encounter the Poudet surname when researching French family histories. Without further context, it is difficult to specify which meaning of "poudet" is intended.