Polotuné

Polotuné is a term with limited and inconsistent usage in published sources, and it does not have a single, widely accepted definition. In most contexts, polotuné appears as a nonstandard or dialectal form related to discussions of dairy fat content in Slavic languages, particularly Czech and Slovak.

Etymology and usage notes

The more common and standardized terms in Czech and Slovak are polotučné mléko and polotučné mlieko, meaning semi-skimmed or partially skimmed milk. The form polotuné is not standard in official labeling or normative dictionaries and is often encountered as a misspelling, OCR artifact, or regional/dialect variation. Because it lacks a clear, authoritative sense, its precise meaning can vary depending on the text in which it appears.

Potential contexts

When polotuné appears, it is typically not used as a formal category in consumer products. In many cases it may reflect orthographic error, informal writing, or a diminutive/dialectal variant of polotučné. There are no widely documented uses of polotuné as a proper noun (such as a place, organization, or concept with a stable definition) in major encyclopedic sources.

See also

- polotučný (semi-fat)

- polotučné mléko / polotučné mlieko (semi-skimmed milk)

- skimmed milk

Note

Given the scarcity of authoritative references, readers should consult reliable dictionaries or manufacturer labeling for definitive meanings in a given text or region.