Piki

Piki is a term with several meanings across different languages and cultures. In culinary contexts, piki most commonly refers to a traditional millet-based pancake or flatbread found in parts of West Africa, particularly Nigeria. The dish is prepared by mixing millet flour with water and a pinch of salt to form a thin batter, which is cooked on a flat, lightly oiled surface into a delicate, almost paper-thin sheet. Piki is typically served with soups such as egusi, okra, or pepper soup, and may be eaten rolled or folded.

In onomastics and geography, piki appears as a proper noun in various languages. It may function as a given name or surname in some communities, and as a place name in a small number of localities. As with many short lexical items, the exact meaning and pronunciation vary by dialect, and not all uses are related.

In popular culture and media, piki may be used as a nickname or character name in fictional works. The lack of a single, dominant meaning means the interpretation of "piki" depends on context, language, and regional usage.